Progressive Vietnamese Dining
Innovative Craft, Exceptional Seasonal Ingredients
our kitchen
Each plate at Miên embodies our chef’s unique culinary expression and a meticulous selection of the world’s best ingredients, subtly accented by Vietnamese culinary artistry.
our menu
Our tasting menu traces the sun’s path across Vietnam and beyond, drawing ingredients at the very height of their flavor. Shaped by the chef’s contemporary vision, these peak-season treasures meet global influences yet are finished with a quiet Vietnamese touch — inviting you to experience the radiance, generosity, and understated craft that define Miên
→ more detailsour space
Inspired by Vietnam’s traditional three-compartment homes. Miên’s dining room is softly divided by sheer curtains into three intimate zones. The 22-seat open layout has no private rooms so every guest enjoys an unobstructed view of the chef at work.
→ more detailschef Thuy Dung
I demand absolute quality and fearless innovation, sourcing the world’s finest ingredients for dishes that bear my signature. Inspired—but never confined—by Vietnamese heritage, I push boundaries to deliver a truly modern dining experience.